Preheat oven to 425°F.
Spread softened cream cheese over pizza dough.
Sprinkle with parmesan cheese and minced garlic.
Top with spinach layer.
Spread king crab over spinach.
Scatter mushrooms over crab.
Scatter artichoke pieces over mushrooms.
Sprinkle grated white cheddar cheese over pizza.
Scatter pieces of sun-dried tomatoes over cheese.
Place pizza on baking sheet and top with ingredients as listed. Bake until bubbly and cheese is golden brown, about 15-20 minutes.
Slice and serve with a glass of your favorite Cavit Pinot Grigio!
